Cooking Time : 1 min

INGREDIENT

Lijjat Papad – 1 pkt ( medium size )

METHOD

Do not pre heat the tandoor. Other process is same as bread toasting. After roasting immediately as per papad are hot you can give any shape conical or cylinderical

IMPORTANT : If you wish can put some chopped onion and tomato on the roasted papad and serve like a masala papad as a salad.